Ever since I saw the swank demonstration kitchen in the new Rochester Hills Whole
Foods I’ve wanted to attend a
class there. When a listing for a
raw comfort foods demonstration came up I jumped at the chance to attend. I’ve been exploring
raw foods because the methods are so fascinating and delicious. The instructor for the demonstration I attended was Beth Wilke.
Beth’s focus is on simple and quick recipes. She had two
comfort food dishes to demonstrate that day: Cinnamon App (...)
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Tags: Class, comfort, Foods, raw