RecipeMuncher

I do not believe that Thailand has a national dish per se but Pad Thai assuredly ranks right up there with Tom Yum Soup, Thai Fried-Rice and Pok Pok (Papaya Salad). The taste contrasts of sweet, sour, salty and the textural juxtaposition between soft rice noodles and egg combined with crunchy vegetables and peanuts…this dish has it all! Pad Thai literally means “Thai-style stir-fried noodles”. What is definitely not Thai are the noodles! Noodles were only introduced to the Thai peo (...)