Man, somehow I can’t get the thought of
Thanksgiving out of my head lately! The weather in NYC turned chilly in the last week, and now it’s really starting to feel like winter is here for good. So I’ll be breaking out my boots, scarves and winter coats, and putting some serious thought into what to make for the holidays this year.
Our
stuffing “secret” ingredient is dried apricots — they give a bit of extra sweetness and are a little unexpected. I know a l (...)
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Tags: Recipe, Stuffing, Thanksgiving