RecipeMuncher

Appetizers- Just in time for New Years! Oysters were a first for me. I bought six as they are pretty expensive. I steamed them all for easier access. I didnt have a clam knife to try and pry them open. Part of me wanted to try it raw but the other half was worried about its freshness. I steamed them for about nine minutes until they opened. I was thinking before I tried that it would be an awful lot like a clam but it wasn’t. It definitely was more “ocean tasting”, earthy… (...)