Posts Tagged ‘Baklava’
Why did it take me so long to make this?? It’s really not all that difficult, but it is time-consuming, and phyllo dough requires a gentle touch. Shall we proceed? Now, I used kind of a blend of a couple…
Baklava
February 14th, 2011
“Baklava†Ice Cream Sandwiches
February 4th, 2011
Baklava
October 21st, 2010withAvgolemonoSauce500.jpg)
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Asparagus Phyllo Pie (Baklava) with Avgolemono Sauce
June 1st, 2010
Pomegranate Baklava
May 11th, 2010
Baklava Figs
December 22nd, 2009
Baklava
December 4th, 2009
Baklava Cupcakes
August 9th, 2009
Baked Apples “Baklavaâ€
June 3rd, 2009
Baklava
May 14th, 2009Whenever I go to a pastry shop I eat tulumbe or baklava. Every single time. The simplest pleasures are the best. This is my first attempt at baklava and to be honest, the best one I’ve ever had. Actually, I was afraid how it will turn out. Knitting needle?! When I saw how Minja does it I thought I could never make it. But, the needle turned out to be a revolutionary utensil and from now own,
Minja’s Chocolate Baklava
April 16th, 2009Chocolate Baklava (????????? ?????????)
December 27th, 2008
Kale Stuffed Phyllo Triangles and Baklava
November 26th, 2008
Baklava
November 15th, 2008
Sweet Potato Baklava
October 30th, 2008
Baklava with pistachio’s
August 13th, 2008
From Hellas with Love: Baklava
July 7th, 2008
From Hellas with Love: Baklava
July 6th, 2008