Posts Tagged ‘Balsamic’
Last year, I made jam for the very first time. The process was pretty simple and straightforward and not as daunting as I had thought it would be. Yesterday, after a very long time, I made another batch of the same jam. I used my original recipe but made a couple of changes. This time I added a splash of balsamic vinegar to the strawberries while they were cooking. I also substituted the cloves
Strawberry Balsamic Jam
February 25th, 2011
Mint and Balsamic Vinaigrette Stained Pappardelle with Fennel and Peas
February 17th, 2011
Devils Food Cupcakes with Strawberry Balsamic Frosting!
February 14th, 2011
How To Make Balsamic Berry Syrup
December 16th, 2010
Balsamic Brussels Sprouts with Acorn Squash
December 10th, 2010
Cheese Stuffed Figs with Toasted Pecans and Balsamic Drizzle….and a giveaway
December 3rd, 2010
Caramelized Brussels Sprouts with Balsamic Syrup
December 3rd, 2010
Baking |Quark Mousse Cake with Roasted Balsamic Strawberries
November 9th, 2010{No Bake/Vegetarian} QUARK MOUSSE WITH ROASTED BALSAMIC STRAWBERRIES … more pink!
October 16th, 2010
Shevai with Balsamic Tomato Sauce (Indian and Italian Fusion)
September 22nd, 2010
Balsamic Roasted Tomato Caprese Sandwich
September 17th, 2010
Balsamic Roasted Tomato Caprese Salad
September 17th, 2010
Fruity Salad with Balsamic Vinegar Dressing
August 26th, 2010
Balsamic Vinaigrette
July 28th, 2010I haven’t felt like cooking any big meals due to the hot and humid weather here in Portland. I found this green bean salad on Myrecipes.com and it looked too good to resist. I adapted it a bit by using balsamic vinegar and garlic. It took only minutes to make and tasted fantastic. It was light, flavorful, and healthy… perfect for a hot summer day. Green and Yellow Beans, Tomatoes, and Basil in
Green and Yellow Beans, Tomatoes, and Basil in a Balsamic Vinaigrette
July 12th, 2010
Balsamic Strawberry Tart with Olive Oil Crust
July 10th, 2010I haven’t felt like cooking any big meals due to the hot and humid weather here in Portland. I found this green bean salad on Myrecipes.com and it looked too good to resist. I adapted it a bit by using balsamic vinegar and garlic. It took only minutes to make and tasted fantastic. It was light, flavorful, and healthy… perfect for a hot summer day. Green and Yellow Beans, Tomatoes, and Basil in
Green and Yellow Beans, Tomatoes, and Basil in a Balsamic Vinaigrette
July 9th, 2010
Grilled Balsamic Avocado
June 19th, 2010
Balsamic Feta Salad with Onions
June 3rd, 2010I had asparagus that needed to be used up so I started searching online for a simple and delicious recipe. I found one on The Girl Who Ate Everything that looked perfectly delicious and so easy to make. This recipe took minutes to make and tasted fantastic, my husband and I especially loved it.Roasted Asparagus with Browned Butter, Soy, and Balsamic Sauce:Adapted recipe and photos by For the Love
Roasted Asparagus with Browned Butter, Soy and Balsamic Sauce
June 2nd, 2010
Balsamic Marinated Flank Steak
May 11th, 2010