Posts Tagged ‘Biscotti’
Double-Chocolate Biscotti
February 18th, 2011
[Cookie 098] Chocolate-Pistachio Biscotti
February 7th, 2011[Cookie 098] Chocolate-Pistachio Biscotti
February 7th, 2011(Breakfast biscotti)
Julie Andrews can have her cream-coloured ponies and whiskers on kittens. My personal list of favourite things largely feature comestibles. Cake crusts, warm oatmeal with dried cranberries, and breakfast.
Having breakfast is like pressing the Start button to my day. Sometimes I wonder if it’s possible to eliminate lunch and dinner altogether and just [...]
Breaking the day with breakfast biscotti.
February 4th, 2011(Breakfast biscotti)
Julie Andrews can have her cream-coloured ponies and whiskers on kittens. My personal list of favourite things largely feature comestibles. Cake crusts, warm oatmeal with dried cranberries, and breakfast.
Having breakfast is like pressing the Start button to my day. Sometimes I wonder if it’s possible to eliminate lunch and dinner altogether and just [...]
Breaking the day with breakfast biscotti.
February 4th, 2011(Chocolate and Cranberry Biscotti)
I don’t know about you, but I don’t make biscotti often. Something about that double baking requirement, often leaves me a bit too impatient. If I crave chocolate, I want it now, not two bakes later.
There are several exceptions to the rule, and Claudia Fleming’s recipe for chocolate biscotti is one of [...]
One bake, two bake, chocolate and cranberry biscotti
January 24th, 2011
Orange Cashew Biscotti
January 8th, 2011
Chocolate, walnut & dried cherry biscotti
January 4th, 2011
Almond and Lemon Biscotti
December 18th, 2010
Chocolate, Almond and Coconut Biscotti
December 11th, 2010
Project Biscotti
November 19th, 2010
Chocolate Anise Biscotti
October 29th, 2010
Double Chocolate Walnut Biscotti
October 21st, 2010
S’mores Biscotti
October 9th, 2010
Asiago, Romano and Black Pepper Biscotti
September 22nd, 2010
Almond Chocolate Chunk Biscotti
September 22nd, 2010“There’s nothing better than a good friend, except a good friend with CHOCOLATE!”Linda Grayson, “The Pickwick Papers”Sometimes life springs wonderful surprises, and I sit back reminiscing about how…
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{Baking} CHOCOLATE ALMOND BISCOTTI … the fuss about Valrhona
August 13th, 2010
Sweet Melissa Sundays: Sour Cherry and Almond Biscotti
July 12th, 2010
Pistachio Pomegranate and Orange Biscotti
June 29th, 2010I am not a huge fan of Biscotti, I don’t like that they are so hard, my sister says that is the fun in eating a biscotti you can dipp them in your tea/coffee…..but I disagree, why should you eat something so hard that you have to dipp them in your coffee to make them eatable.Have seen lots of blogggers making them, and I tell to myself I should make them once. But the thought that it is hard
Pistachio and Ginger Biscotti
April 29th, 2010
Foodie Friday – Dorie’s Chocolate Cherry Biscotti
March 26th, 2010Sure Cauliflower is healthy for you, but some just cannot tolerate the strong flavor (or aroma) ~ if that’s the case for you or for people you cook for ~ you might want to try this recipe for Potato-Cauliflower Soup.Onions, a little garlic, potatoes and chicken or vegetable stock (or broth) help to mellow out the cauliflower flavor in a most pleasing way.It just might win the favor of the