RecipeMuncher

I wanted to make some breadsticks to go with the Italian Meatball Soup that I made for dinner. I found a recipe on Allrecipes that looked easy and had great reviews. I adapted the recipe a bit by using a head of roasted garlic instead of garlic powder. They bread sticks were simple to make and turned out really soft and delicious - perfect for dipping in our soup. Parmesan, Roasted Garlic, and

I wanted to make some breadsticks to go with the Italian Meatball Soup that I made for dinner. I found a recipe on Allrecipes that looked easy and had great reviews. I adapted the recipe a bit by using a head of roasted garlic instead of garlic powder. They bread sticks were simple to make and turned out really soft and delicious - perfect for dipping in our soup. Parmesan, Roasted Garlic, and

Ingredients:2 3/4 cups flour3/4 cup milk1/4 cup water2 tablespoons butter1 teaspoon sugar3/4 teaspoon salt1/4 oz active dry yeast1/4 teaspoon garlic powdertopping:3 tablespoons melted butter1 teaspoon garlic powder1/2 teaspoon saltoptional: grated ParmesanDirections:Stir together the milk, water, butter and salt in a saucepan. Bring to a boil then remove from heat and allow the mixture to cool to