RecipeMuncher

This week is a Tuesdays With Dorie two-fer! Along with this post for a delicious Coconut Lime Tea Cake, you can read all about a little incident at the Tender Crumb casa which derailed my plans for posting on time last week.This week’s TWD selection is a Mocha-Walnut Marbled Bundt Cake — sounds pretty delicious doesn’t it?This bundt cake looks unassuming on the outside, but when you cut a slice

I totally dropped the ball and didn’t get my Tuesdays With Dorie post up on time last week (s0rry Carmen!). I promise that I have a good reason, as you can see here (the poor girl looks completely miserable, doesn’t she?):You would think that just after turning a year old that my dog would become older and slighly wiser…wishful thinking! Siena was tearing through the house like a tazmanian

The title of this post says it all. Really! This is a chocolate cake that you can mix and cook in a mug with less than five minutes in the microwave. You can also eat it right out of the mug if you choose to, which means only a mug (and a whisk) and a spoon to wash up after eating.
I would like to forewarn you if you’re a bit of a chocolate snob (I am, a lot of the time), that if you are

I don’t think when I was back at home we ever discoussed the weahter. Or I don’t even remember watching the weahter report.But here it is like a obsession. I sometimes wait for the guy/woman who talks about the weather to know what the weather is for the next day.I guess one only get obsessed with the weather when we hardly get good weahter.When we are in holiday in India we sometimes ring my