RecipeMuncher

i didn’t grow up in an "i love you" household. in fact, i didn’t utter those three words until i was out of the house. and despite not hearing it often, or vocalizing it at all until i reached adulthood, i have no problem saying them out loud… i love you. see. easy. not that my love is easy, or that i am quick to spout it out.
i believe that i should not waste the light, when the moment

The cake monsoon is on at The Singing Chef. I would like to believe that the season will change shortly or else I may need a new wardrobe very soon. I am on a baking spree and there is no proverbial light at the end of this tunnel.

I have had a lot of people ask me for eggless versions of my cakes. I have to admit, I never really baked too many eggless cakes. And whenever I absolutely needed

(Peach custard cake with salted butter crumble)
After many months of living the good life, the well has finally run dry and I’m back working again. I’ve taken up a part time job with a boss I’ve worked for in the past. The pastry section is just a tiny blip in a mind-boggling maze of a [...]

(Brown sugar chocolate cake with treacle chocolate fudge frosting)
Before any mention of chocolate cake, I must first confess that I haven’t felt like baking much recently. (Is this it? Am I cured?) The boy is currently overseas for work reasons and prior to his departure, he had been sick for two weeks with a severe [...]

This delicious cake is easy to make and the bright citrus flavors make it a guaranteed crowd-pleaser. The yogurt, fresh orange juice and orange zest make it a very moist, light and tangy cake-  bake it and see for yourself!
This cake is sweet without being overwhelmingly so, and would be perfect with a hot cup of tea or as an after-dinner treat.

Dry ingredients:2 cups all-purpose