February 25th, 2011
Tags: Bean, Chinese, Dragon, Fish, Garoupa, Moms, Panfried, Recipe, Sauce, 煎龙胆
February 25th, 2011
Tags: Braised, Buns, Chinese, includes, Photo, Pork, Recipe, sliced, Steamed, Tutorial, 割包
Honestly, I can’t tell you if these are authentically Chinese… however,  I have found recipes for them in Chinese cookbooks written by Chinese-American authors who were born in China. And I know the translated name for them is pronounced  ’Ha Toe See’…but the "sandwich bread" aspect of the recipe causes me to wonder.  Maybe one of my readers can tell us more about the origin the the
February 21st, 2011
Tags: Baked, Chinese, Fried, Shrimp, Style, Toasts
February 14th, 2011
Tags: Chinese, Gashi, Kooka, potatoes, Sopur
February 13th, 2011
Tags: amp, Chinese, Coconut, Curry, Fish, Spice
February 12th, 2011
Tags: 2011, Chinese, Happy, Year
February 9th, 2011
Tags: Chinese, Fish, Happy, Recipe, Soup, Year
February 7th, 2011
Tags: 2011, Chinese, Fair, Hong, Kong, park, Victoria, Year
February 4th, 2011
Tags: 2011, Chinese, Menu, Year
February 4th, 2011
Tags: 2011, Chinese, Cookies, Happy, Peanut, Year
February 4th, 2011
Tags: Chinese, Happy, Year
February 4th, 2011
Tags: Chinese, Dumplings, Ji?ozi
February 4th, 2011
Tags: CaiHappy, Chinese, Fa, Gong, Lunar, Rabbit, Xi, Year
February 3rd, 2011
Tags: Chinese, Food, Symbolism, Year
January 28th, 2011
Tags: Bean, Chinese, Min, Pork, Sauce, Si, Steamed, Yellow
January 24th, 2011
Tags: Bars, Candy, Chinese, Peanuts, Sesame
January 12th, 2011
Tags: Cabbage, Chinese, Soup