RecipeMuncher

I made blondies for the very first time last weekend. They turned out very well and were well received by everyone who ate them. They were so good that I’m already baking my third batch, less than a week later. For my first batch, I adapted a recipe I came across on Zesty Cook. I tweaked that recipe and cut down on the butter and sugar, and used a combination of butterscotch morsels and

One of my all time favorite songs is New Order’s “Bizarre Love Triangle”; my reaction to Frente!’s version for the song was sort of like “Stop! Stop! You’re ruining a classic!” – as much as I hate to admit it I can be pretty conservative sometimes. If you’re going to revamp with a classic, do it right, ok? Go ask Fine Young Cannibals for advice or something.
Unlike Frente!, Flo Braker has

My sister made me watch the awful “Season of the Witch” – I have to say that putting up with Nicolas Cage for 1 ½ hours is huge proof of my love for her. When the movie was over and Dominic Sena’s name appeared on the screen it all made sense to me – a bad director could not deliver a good movie.
On the other hand, I always expect great recipes from Nigella – and this bread pudding is no