RecipeMuncher

(Beer served in bowls at Tung Po; photo by Kerri Lin) My lingering food memory of our trip to Hong Kong is of Lung King Heen’s tender abalone pastries, a surprising discovery of braised pomelo pith from Tim’s Kitchen and one of the best crab dishes I’ve ever had, courtesy of The Chairman. Everyone told [...]

(Hot Cross Bun with homemade marmalade)
Is it just me, or does holiday baking seem to revolve around a lot of dried fruit? Currants and mixed peel for Christmas tarts, dried cranberry stuffing for Thanksgiving turkeys and for Easter, raisin-studded hot cross buns… Mind you, it’s not like I’m complaining. Some of my best friends are [...]

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Kennt ihr Malen nach Zahlen? Diese Sonderausgabe des Foodies Rätsel ist sowas ähnliches und zwar Kochen nach Zutaten. Karin und Mel hatten die Idee während des letzten Foodies Rätsels. Beide geben mir Zutaten vor, aus denen ich etwas kochen muss.

Die Zutaten für Kochen nach Zutaten #1 sind:

• weisse Bohnen
• Zwiebeln
• Speck
• Lamm-, Hasen oder Schweinefilet (eins auswählen)
• Filo- oder Strudelteig
• + 1 Zutat nach freier Wahl

Jetzt kommt ihr ins Spiel. Ihr habt zwei Möglichkeiten mitzumachen entweder

a) ihr ratet was ich aus den Zutaten kochen werden und hinterlasst eure Idee in einem Kommentar oder/und
b) ihr kocht auch etwas aus den Zutaten und schreibt am 12. März (nicht vorher) darüber in eurem Blog, und hinterlasst ebenfalls einen Kommentar mit Link zu eurem Rezept.

Alles klar? Karin, Mel und ich freuen uns auf eine hoffentlich rege Teilnahme!

***

Do you know Paint by Number? This special edition of foodies riddle is something similar. We call it Cook by Ingredients. Karin and Mel came up with the idea during the last foodies riddle. Both of them propose ingredients, with which I will prepare a dish and write about it on March 12.

The ingredients for Cook by Ingredients #1 are:

• white beans
• onions
• bacon
• loin of lamb, rabbit or pork (choose one)
• Phyllo or Strudel dough
• + 1 ingredient of your choice

Now your part. You have two possibility to participate either

a) you guess what I will cook with the ingredients listed above and leave a comment or/and
b) you prepare a dish with the above listed ingredients too and write about it on your blog on March 12 (not before) and leave a comment with the link to your recipe as well.

Any questions? Karin, Mel and I look forward to a hopefully active participation!

***

Archive
foodies riddle #1 - solution and recipe
foddies riddle #2 - solution and recipe
foodies riddle #3 - solution and recipe
foodies riddle #4 - solution and recipe
foodies riddle #5 - solution and recipe
foodies riddle #6 - solution and recipe
foodies rätsel / foodies riddle #7 - Lösung und Rezetp / solution and recipe
foodies rätsel / foodies riddle #8 - Lösung und Rezept / solution and recipe
foodies rätsel / foodies riddle #9 - Lösung und Rezept / solution and recipe
foodies rätsel / foodies riddle #10 - Lösung und Rezept / solution and recipe
foodies rätsel / foodies riddle #11 - Lösung und Rezept / solution and recipe
foodies rätsel / foodies riddle #12 - Lösung und Rezept / solution and recipe

Omnomicon’s premier recipe contest is finally back! While the holidays are rife with opportunities for a round-robin, I was busy and wasn’t entirely sure everyone else would follow through given their own busy-ness, (but mostly I was just busy). And SO I’m pleased to announce January 2010’s Recipe Round-Robin: Pancakes!
Pancakes. The easiest thing that will [...]

Happy New Year!Thanks for all the entries for this month’s Sugar High Friday. It looks like you all enjoyed the festive holidays and have come up with some truly stunning desserts and sweet treats!I’ve discovered lots of new, wonderful blogs, have made some new friends along the way and have a list of great recipes to try out this year!Here are all your wonderful creations, in the order that they