Posts Tagged ‘Figs’
Baked Peanut Butter Figs
November 10th, 2010
Lamb Burgers with Figs, Caramelized Onions & Blue Cheese
November 10th, 2010
Lamb Burgers with Figs, Caramelized Onions & Blue Cheese
November 10th, 2010
Guinea Fowl Baked with Rosemary, Figs and Pancetta
October 9th, 2010
Figs Poached in Port and Thyme Over Creamy Yogurt Cheese Plus a Fig Giveaway
September 2nd, 2010
Baked Figs and Ricotta for Brunch
January 28th, 2010
Brie Phyllo Cups with Honeyed Figs & Almonds
December 23rd, 2009
Baklava Figs
December 22nd, 2009
Quinoa Salad with Figs, Pomegranates, Spinach and Chicken
October 9th, 2009
Spinach Salad with Roasted Mushrooms and Bacon Wrapped Figs
October 1st, 2009900 g pork loin50 g bacon, cut into thin strips500 g figs1 onion1/2 bundle fresh dill (or 1 tsp dried)30 g buttervermouthsaltground black pepperMake a cut through the center of a loin. Meat should have a hole right through it. Poke holes all around the meat and insert pieces of bacon into them. Stuff the large center hole of the loin with figs cut into quarters. Reserve the remaining figs for
Pork Loin Stuffed With Figs
September 14th, 2009
Pizza with Figs, Bacon, and Blue
July 15th, 2009
Figs, Sweet and Savory
July 14th, 2009Roasted Blue-Cheese and Walnut Stuffed Figs
July 3rd, 2009
Baked Walnut Stuffed Figs & Dates
March 25th, 2009
Saganaki with Peppered Figs
March 21st, 2009
Ciabatta with Rocket, Black Mission Figs, Prosciutto and Goat’s Cheese
February 20th, 2009Lamb Shanks Braised with Figs, Star Anise & Blood Orange.
February 12th, 2009
Gorgonzola Fougasse With Figs and Pecans
January 16th, 2009
Pizza w. Figs, Caramelized Onions & Feta (Daring Bakers)
October 29th, 2008
Honeyed Balsamic Braised Chicken with Figs
October 25th, 2008