Hi everyone, my family and friends and readers out there,
Just a little reminder that this coming Sunday, April 18th, 2010, I'll be participating in Walk MS: 2010, to raise money for MS research, and if you would like to donate to this very worthy cause, I'd be so appreciative that I'd enter you in a giveaway I'm doing. Details are here.
And a heartfelt thank you, also, to those of you who have already donated, or who have participated one way or another in similar fundraising efforts in your own town or state.
And now, back to my regular posting. Or…well, in a little while. I have to type stuff first.
Tofu.Love it, indifferent about it, or loathe it?Please don’t run the other way if you don’t like it ~ You can substitute boneless, skinless chicken breast strips, or tenders in this recipe (or even salmon), if you prefer!Liza Barnes, in her article Tofu 101 gives a great analogy of tofu ~"Cheese is to cow’s milk as tofu is to soymilk."However you feel about tofu it has a lot, nutritionally,