Posts Tagged ‘Grape’
Grape and Rosemary (wannabe) Focaccia
February 9th, 2011
Roasted Garlic & Grape Tomato Pizza
November 15th, 2010
Daring Cooks: Stuffed Grape Leaves
October 14th, 2010Grape BBQ Meatballs
October 11th, 2010
Grape and Frangipane Tart
October 7th, 2010
Macaron with grape cream
October 6th, 2010Grape Resveratrol + CSN Stores Review Preview
September 28th, 2010
The Burger @ The Grape
July 24th, 2010
Grape Schiacciata
July 6th, 2010
Grape Schiacciata
May 25th, 2010Four days back, I had no plans of baking a tart this week. In fact, I did not even know that such a tart existed! Yet, I baked this tart yesterday, took pictures this morning and am posting it this evening.
Meeta is celebrating her blog anniversary with a special edition of Monthly Mingle, her monthly event. This month she chose to celebrate with champagne. Now, alcohol doesn’t feature in any
Dark Grape Juice Tart (Tarte au Raisiné)
March 19th, 2010
Herbal Quinoa Stuffed Grape Leaves
March 7th, 2010
Mini Manqué Pear Cakes with Black Grape Compote
January 30th, 2010
Sparkling Wine or Sprakling Grape Juice Gelee with Cranberries & How to use Agar Agar
December 9th, 2009Who doesn’t like focaccia? Raise your hand. :)We love it, and if you’ve made it, you know it one of the easiest yeast breads you can make.The dough can be made by hand, in a bread machine, food processor, or the bowl of a stand mixer. It is a soft, pliable dough and easy to shape because of the addition of olive oil.Originally from Tuscany, this version is known as "schiacciata coll’uva".
Red Grape, Walnut, Rosemary and Pink Peppercorn Focaccia
November 23rd, 2009
Winemaker’s grape cake
November 16th, 2009
GNO at Wild Grape Bistro
November 5th, 2009
Grape Sorbet
October 28th, 2009
Grape Jam
October 14th, 2009
Ever Have Grape Leaves?
October 8th, 2009
Concord Grape Jam
October 1st, 2009
PLUM & DRIED BLACK GRAPE FRANGIPANE CLAFOUTIS…INSPIRED BY TARTLETTE
September 7th, 2009