I’ve been to Jamaica more than once but it was not in Jamaica that I had my first bite of their famous beef patties and fell in love, it was in Guyana, many years ago! But the patties were made by Jamaicans. They were sooooo good. The all-shortening pastry crust (aka flaky pastry) is one of the stars of this patty. You can see the flakes as the patty comes out of the oven.Just as in the column, I
September 22nd, 2010
Tags: Beef, bite, Jamaican, Love, Patties
September 2nd, 2010
Tags: Corn, Jamaican, Soup
February 4th, 2010
Tags: Jamaican, Oxtail, Stew
December 4th, 2009
Tags: Codfish, Curry, Jamaican, run
October 12th, 2009
Tags: Guinness, Jamaican, Oxtail, Stew
October 6th, 2009
Tags: Jamaican, Mushroom, Pork, Pumpkin
July 3rd, 2009
Tags: Banana, bread, Jamaican
May 12th, 2009
Tags: Cuisine, INDIAN, Jamaican, Style
March 10th, 2009
Tags: Jamaican, Patties, power
March 8th, 2009
Tags: Jamaican, Peanut, Punch
July 1st, 2008
Tags: Chicken, Jamaican, Jerk, Salad
June 28th, 2008
Tags: Beans, Jamaican, Red, Rice
June 27th, 2008
Tags: Chicken, Jamaican, Jerk