RecipeMuncher

The Daring Bakers hosts truly have us globe trotting without buying a ticket. We have gone French in the past, with Bread and the Opera, and this time we’re doing Danish!
Welcome to this month’s Daring Bakers Challenge and my fifth one. Kelly of Sass and Veracity and Ben of What’s Cookin set us to make some Danish pastry this month. As usual, this is another cooking/ baking direction I’ve never gone before. But this time was a bit different for me. I went into the challenge knowing what a Danish pastry looked and tasted like!!
As usual, we were provided with lots of information regarding the history and also links …