February 9th, 2011
Tags: Aval, Brown, Kheer, Paayasam, Poha
January 17th, 2011
Tags: Cooker, Kheer, Method, Pressure, Rice
It is our daughter’s birthday today, even though she wasn’t born on the 3rd of July! As improbable as that sounds, it is possible if you are Indian and follow the traditional Indian lunar-solar calendar.
Like the English calendar year, our traditional calendar also has 12 months in a year, but each month has 29.5 days. Each of the 29.5 days has a date and is also marked by a “star†or “
July 3rd, 2010
Tags: INDIAN, JaggeryGhee, Kheer, Nei, Ney, Payasam, Pudding, Rice
Badam kheer is a rich and elegant drink/dessert which is so easy to make. I have always had the MTR badam drinks, and have never ventured into trying my own version. You could adjust the amount of sweetness as per your taste when you make it yourself. It is a healthy drink as well with all the protein and good fat from the almonds and the calcium from the milk. You could use any type of milk -
April 17th, 2010
Tags: BadamAlmond, Kheer
October 26th, 2009
Tags: Kheer, payasa, Vermicelli
August 8th, 2009
Tags: amp, Dry, Fruit, Fudge, Halwa, Hyderabadi, Kheer, ki, Pohe, Pumpkin, Sevian, White
August 5th, 2009
Tags: amp, Cuisine, Gosht, Gulab, Halwa, ka, Kheer, ki, Royal, Sailana, specialities
April 21st, 2009
Tags: Kheer, Payasam, Semiya, Vermicelli
January 24th, 2009
Tags: Carrot, Kheer, MilkCarrot
January 8th, 2009
Tags: Coconut, Elaneer, Kheer, Payasam, tender
December 3rd, 2008
Tags: Coconut, dessert, Kheer, Manipur, Milk, Rice
September 23rd, 2008
Tags: Chilled, Kheer, Macadamia, Nut