K
ohlrabi (German Turnip)or the Knol-Khol as we call it in most parts of South India, is not exactly one of the better liked vegetables in our home. It is a rather bland tasting vegetable not to mention its almost alien looking Kraken-like appearance. Its blandness lends itself well to cooking since you can mask its appearance with spices and ingredients of your choice.
But for someone (
September 10th, 2011
Tags: amp, Black, Kohlrabi, Wednesday, White
December 10th, 2010
Tags: Kohlrabi, Pork, Roasted
August 24th, 2010
Tags: COUS, Curried, Kohlrabi, Lentil, Red, Salad
January 20th, 2010
Tags: Berry, Butternut, Celery, Dressing, Kohlrabi, Miso, Roasted, Root, Salad, Squash, Tahini, wheat
December 2nd, 2009
Tags: Greens, Kohlrabi, PIE
November 13th, 2009
Tags: Butternut, Kohlrabi, Roasted, Squash
October 30th, 2009
Tags: Kohlrabi, Sauteed, Sticks
July 9th, 2009
Tags: Broccoli, Kohlrabi, Salad, Sweet
June 2nd, 2009
Tags: Apple, Cabbage, Kohlrabi, Slaw
April 23rd, 2009
Tags: Apple, Carrot, Kohlrabi, raw, Salad
November 24th, 2008
Tags: Khol, Knol, Kohlrabi, Thuvayal
September 4th, 2008
Tags: Comox, Kids, Kohlrabi, Salad