Before jumping into delectable methi dal, I want to share my changed life style being blogger err…food blogger….7.30 A.M – Running fast and round in the kitchen to prepare breakfast and lunch along with morning cup of tea…8.30 A.M – Lunch is ready and getting packed……8.45 A.M – Having breakfast, my husband asks what’s in lunch? And the communication beings like this….My Husband: Lunch mein kya
January 18th, 2010
Tags: DalFenugreek, Leaves, Lentils, Methi
January 18th, 2010
Tags: Keera, Lentils, Recipe, spinach, Vada, Vadai
December 16th, 2009
Tags: Italian, Lentils, Nigellas, Sausages
This recipe is more a way of cooking vegetables than a recipe in particular. I have seen my grandmother, mother, mother-in-law and many others in our community cook this particular dish with different vegetables. The vegetables that work well here are French beans (in this post), cluster beans, carrot or cabbage.
I really don’t know the name of this preparation as we refer to it as "parippu
November 30th, 2009
Tags: Beans, French, Kari, Lentils, Parippu, Potta
October 25th, 2009
Tags: 30, amp, Carrots, Cream, Lentils, minute, Pea, Puffs, Red
October 23rd, 2009
Tags: Braised, Chard, Egg, Lentils, Poached, Swiss
August 16th, 2009
Tags: Coconut, Curry, Lentils, Red, Rice
July 25th, 2009
Tags: Beans, Black, Creamy, Dal, Gram, gravy, Kidney, Lentils, Rajma, Rasedar, Red, Urad
April 22nd, 2009
Tags: Belly, Lentils, Pork, Smoked
February 20th, 2009
Tags: Good, Goodness, Lentil, Lentils
February 18th, 2009
Tags: Lentils, pappu, simple, Tomato
February 8th, 2009
Tags: Coconut, Green, Lentils, Milk
January 31st, 2009
Tags: Jewels, Lentils, peas, Red, Split
January 30th, 2009
Tags: Baked, Lentils, Sausages, Venison
January 17th, 2009
Tags: Baked, Lentils, Sausages, Venison