RecipeMuncher

Hungry No More

Posts Tagged ‘Lots’

Southern Plate’s Mud Hens and Lots of Winners!

December 11th, 2010

Winners! Winners! LOTS of Winners!

November 20th, 2010
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Lot’s of Fun with Cakes

November 9th, 2010

First off, an apology for not posting lately. It’s not for lack of drafts. When Bloglines announced they were discontinuing service,  what should have been easy (importing my subscriptions), turned into a nightmare. Since I subscribe to over 7,000 feeds, the file was too to be imported, and I’ve had to resubscribe to them by hand in Google Reader. So I got really distracted by work in the back end, but have let a bit of elapse since my last point).

But that will have to wait until Monday, Because I’ve caught the travel bug, folks. 24 hours from now I’ll be in San Francisco, chowing down on street foods at a welcome reception for those of us who are attending the 2nd Annual Foodbuzz Festival. I bought the ticket on a whim, even though I don’t know any of the people attending on a personal level. I always love meeting new people, so if you see me there, please say hi.  don’t bite, I promise. So I’ll be blogging regularly while I’m in San Francisco, about the things and bites I’ll experience over the weekend. I’m trying to tuck a couple extra experiences into the limited free I have – like going to Japantown for a bowl of ramen that uses real homemade noodles and a broth that has been concentrated for 36 hours. I can’t wait! Also in the plans is a trip to the Ferry Market and it’s farmers market. I’m still feeling a little overwhelmed by BART and the Muni, so hopefully one or the other will take me where I want to go. I’m planning on documenting my experiences as I go along.

As soon as I return, Monday is the beginning of Dine Originals Week – a opportunity to get a good deal,  (all meals are prix fixe at $10, $20, or $30 with several courses)  visit a restaurant that you love, or take this opportunity to try a new one. I’ve gone and written about it a few times  a while back, and for the most , had an amazing experience. Visit their website (linked above) for more information.

One of the Dine Originals board members was kind enough to donate $30 in Dine Original Dollars, good at any of their member restaurants) to one of my readers. All you need to enter is to look at the menus, and decide which restaurant has a menu that makes your mouth water the most, and comment about it below. The contest runs until the 15th at noon, and will randomly pick a winner.Although I’m not going to go whole hog like I did with my posts on last ’s Dine Originals. Most likely going for lunches, to places I’ve never been to/reviewed before.  But next week, my restaurant experiences will be front and center.

Over the Thanksgiving holiday I’ll be going back to my hometowns (Vineland/Millville, MJ) to attend my 20 high school reunion. I cannot believe that has flown so much.

But while I’m there, I’m also going to be spending with I haven’t seen years, my father who I likewise haven’t seen in years, and isn’t that what makes going home for the holidays worth it? Sad that I’m going to miss out on eating Thanksgiving , but super psyched about exploring the area.

I swear, though – I need to spread out a bit. Vineland is the land of chains, and those that are not chains are places that have of fried , pasta, pizza, subs, cheesesteaks, seafood (which unfortunately get ruined when they’re battered and fries.

So, inevitably there will be a few local pics, but I’ll end up somewhere else. Like Philadelphia, where I can get a cheesesteak at Jim’s Steaks, a romp through the Reading Terminal Market, somewhere at/near the shore – will see. The good news about Millville in winter is that Jim’s Lunch is open so I can get my burger fix.

Lots of Exciting Things in Store for November!

November 5th, 2010
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Lots of New Specialty Cakes

October 18th, 2010
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Lots of Specialty Cakes

August 26th, 2010
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Lots of Specialty Cakes

August 26th, 2010

I’ve made this week’s Tuesdays With recipe for Lot’s Of several times before, and I can tell you that this is a keeper!For some, all they see are sad old bananas. For me, I see a delicious in the making:In the book shares that this can be baked in a variety of shapes and sizes. I’ve previously made this recipe into a layer and cupcakes, and they

Lot’s of Ways Banana Cake (TWD)

July 25th, 2010

I am back from my more than a month-long India trip yesterday and I must say, this was my best. - I did everything I wanted to right from meeting some fabulous blogger to roaming (&; shopping) around all the new malls that sprang up in Hyderabad in my absence to relishing thoroughly my mom-ka-khana to of course, enjoying the initial few days of being a ‘married woman’. Oh gosh! the latter

Back with a new look and lots of memories to cherish!

May 11th, 2010
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Lots of New Weddings

April 14th, 2010
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Caramelised Corn with (lots of!) Fresh Mint

February 7th, 2010
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Chocolate Peppermint Nuggets and Lots of Other Insanity

December 9th, 2009
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Fridays with Dorie (and Lots of Family) - Katharine Hepburn Brownies

July 11th, 2009

Lots of Announcements!

June 6th, 2009
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My Great Seattle Adventure, Part 2: Friends, Fun and (Lots of) Food

May 28th, 2009

Lots of Events!

May 22nd, 2009
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St. Paddy’s Day Dinner Revisited: Glazed Corned Beef and Lots of Bacon

March 13th, 2009
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Lots of Cookin and Bakin Going on!

March 4th, 2009

1 Year Blogiversary & Lots Of Prizes!

February 6th, 2009

Oatmeal and Chocolate Chip Cookies and lots of snow!!

February 2nd, 2009

Thai green curry with lots of veggies and Kra Chai (wild ginger)

January 9th, 2009

The Griddle: Big Tasty Pancakes for Those with Lots of Time on Their Hands

January 1st, 2009

Sicilian Style Spaghetti - With Lots of Meat and Garlic

December 10th, 2008