Before I write the post I have to tell that My Kitchen Treasures is moved from mykitchentreasures.blogspot.com to http://www.mykitchentreasures.com/Looks like summer as gone from our side of the world. The weather has been really bad in August. I don’t remember a year when we had such bad August, it has been dull, rainy and windy.We live just less than 10 minutes walk from the beach and can you
How many ways do I proclaim my love to thee? Well this is another way to Ok, this is yet another way to show my love for Paneer. And this is indulging in extremes. I normally make Paneer Butter Masala every other week as Konda is very fond of it. Though I personally can’t make much difference between the dish term Paneer Makhani and Paneer Butter Masala, I do mark a difference in not adding cream in PBM. While this dish is not something I make regularly as I use both butter and Cream. Well I guess once in a while we do need to indulge, though this becomes a regular fare at home. I am trying to reduce all these rich dishes on weekdays.One, its difficult to prepare these back from work, other, its too rich to sleep on it!
But special occasion needs special dishes. Happy Cook and I have exchanged many mails and chat often. She is one of those good friends I have through blogging. So I was looking froward to meet her when she…