March 1st, 2011
Tags: Busy, Cream, Matts, Saturday, Sauce, Vodka
January 4th, 2011
Tags: Cupcakes, Madness, Matts, Mocha
January 4th, 2011
Tags: Cupcakes, Madness, Matts, Mocha
July 9th, 2010
Tags: Chicken, Matts, Salad
March 2nd, 2010
Tags: dinners, Matts, Night, Sunday
December 14th, 2009
Tags: birthday, Cheesecake, Matts
November 16th, 2009
Tags: INDIAN, Matts, Popcorn, Spiced
July 31st, 2009
Tags: Market, Matts, Seattle
July 9th, 2009
Tags: Creamy, Matts, Pesto, Potato, Salad
Ingredients:4 boneless pork chops (about 1 to 1 1/2 lb)soft rolls or breadfor the dry rub:1 tablespoon salt1 tablespoon brown sugar1/2 tablespoon pepper1/2 tablespoon paprika1/2 tablespoon mustard powder1/2 tablespoon garlic powder1/2 tablespoon onion powder1/2 tablespoon cayenne pepper1/2 tablespoon fennel powder1/2 tablespoon thyme1 teaspoon ground sageDirections:In a small bowl, mix together
June 17th, 2009
Tags: BBQ, Chop, Matts, Pork, Sandwiches
October 11th, 2008
Tags: Apple, Caramel, crisp, Matts
September 22nd, 2008
Tags: Freezer, Matts, Moms, Pickles
August 23rd, 2008
Tags: Market, Matts, Seattle