The Darling Bakers are celebrating Cinco de Mayo ~ and here’s what’s cooking at my house~Let’s start with dessert first, it’s light and fat free, fresh Strawberry Granita. A truly refreshing and a simple pleasure. (I subbed 1/2 Splenda for the sugar.)For the main course ~ I found this FABULOUS recipe for grilled shrimp, served with an incredible Chipotle ~ Saffron Cream Salsa on line. Psst…
Celebrate Cinco De Mayo at Surfas with “Five on the Fifth” Cinco de Mayo Beer and Cheese Tasting. On Wednesday, May 5th from 5 pm until 6 pm, taste five distinctive small production craft beers, each paired with a perfect cheese. Featuring a selection of beers from around the world and finishing with a Gold Medal winning selection from Mexico.
“Five on the Fifth” is the first in their Summer 2009 Beer Tasting Series. These events are held monthly throughout the summer. Admission is $25 per event, and you must be 21 and over to participate. For more information on “Five on the Fifth” or the 2009 Beer Tasting Series, call Surfas @ 310-559-4770.
Celebrate Cinco De Mayo at Surfas with “Five on the Fifth” Cinco de Mayo Beer and Cheese Tasting. On Wednesday, May 5th from 5 pm until 6 pm, taste five distinctive small production craft beers, each paired with a perfect cheese. Featuring a selection of beers from around the world and finishing with a Gold Medal winning selection from Mexico.
“Five on the Fifth” is the first in their Summer 2009 Beer Tasting Series. These events are held monthly throughout the summer. Admission is $25 per event, and you must be 21 and over to participate. For more information on “Five on the Fifth” or the 2009 Beer Tasting Series, call Surfas @ 310-559-4770.