RecipeMuncher

My first ice cream sandwiches – I could not believe how moreish these are.
Even thought I thought the cookies overpowered the sorbet flavor a little – I would go for vanilla cookies with this sorbet next time – these sandwiches were pretty good.
Speaking of moreish, I’m hoping Natalie Portman gets the Oscar this year: not only because her performance on “Black Swan” is absolutely

these cookies? they’re apple molasses and they are good. soft & chewy in just the right place (center) but crumbly & crunchy where they should be (around the edges), spiced like Autumn but beloved like christmas morn. unfortunately for you i won’t be posting the recipe. it belongs to jen of delightful delicacies who was kind enough to share it with me. visit her, and mayhap with a bit of luck,

I am so glad I baked some treats before Seattle got its much wanted Summer weather!

We’ve had some pretty cold windy rainy spring & beginning of summer, which means I’ve been more tempted to turn the oven on and find something to bake
I’ve been dying to make good molasses cookies, but I really wanted to give it a shot without butter. This recipe turned out to be so quick for how delicious

These Sugar-Topped Molasses Spice Cookies are a must-bake during this time of year. When these cookies are baking in the oven, the delicious smells of molasses and spices will permeate the house and remind you that the holidays are here.The spicy kick in these beauties come from ginger, cinnamon, allspice, — and black pepper. Do not shy away from the black pepper, as they add a really nice heat