RecipeMuncher

My grandmother is a very creative cook – sometimes, too creative.

A friend of mine from school once had lunch at my house and told grandma that the breaded fish was delicious, to what granny replied “oh, sweetie, thank you! But that is not fish – it’s banana skin”.
After that story I bet that tuna “meatballs” sound perfectly normal to you.
Pesto pasta and tuna “meatballs”
adapted from