RecipeMuncher

Hungry No More

Posts Tagged ‘Spices’

Healing Spices

January 14th, 2011

Sick of Salt? Add Flavor With These Commonly Used Spices

November 23rd, 2010

So about a lifetime ago (and to be fair, a hamster lifetime) I posted about how to buy and in bulk because it’s way the hell more affordable. If you’ve ever bought your this way, you may have encountered the situation where you just don’t know how much to buy. It’s hard [...]

reference: how much do herbs & spices weigh?

November 10th, 2010

Like many of you, I buy and eat the same things every , particularly when I am busy. The familiar is quick and easy to prepare because we can make it with our eyes closed. In this ’s column, I share with you a Middle Eastern dish, , which I discovered when reading a blog! Truly, food blogs are the best places to discover food. Thanks to Sarah Melamed over at Food Bridge, I

Meat + Rice + Spices = Tatbileh

October 24th, 2010

Like many of you, I buy and eat the same things every , particularly when I am busy. The familiar is quick and easy to prepare because we can make it with our eyes closed. In this ’s column, I share with you a Middle Eastern dish, , which I discovered when reading a blog! Truly, food blogs are the best places to discover food. Thanks to Sarah Melamed over at Food Bridge, I

Meat + Rice + Spices = Tatbileh

October 24th, 2010

Keeping Spices Fresh

October 3rd, 2010

Cauliflower and Edamame with Indian Spices

September 2nd, 2010

Cauliflower and Edamame with Indian Spices

September 2nd, 2010

Chicken with Spices

May 26th, 2010

Spices for Salmon Steamed, Grilled, Baked - Part I

April 11th, 2010

My daughter is in a Orchestra and every friday evening from 8 to 9 they have rehersals in a auditorum in one of the schools here. She was on the way there with hubby and she was telling all the gossip of the day from the school and she didn’t notice a small hole on the road and she fell down and Sprained her ankle, still she did the rehersal, came home with pain and I gave her a painkiller and

Chickpeas and Potatoes, flavoured with singed spices

March 22nd, 2010

It’s been a long week: Fried Green Tomatoes with Warm Indian Spices

March 19th, 2010

Lamb Recipe with Moroccan Spices - you just have to try it!!!

February 18th, 2010

the season of fruits and spices

December 14th, 2009

Very slow roasted shoulder of lamb with merguez spices

November 22nd, 2009

Special Announcement! Penzeys Fall Spices Giveaway!

November 22nd, 2009

Herbs and Spices - I cannot imagine cooking without them.

October 16th, 2009

In my previous post I had asked if anyone could identify that little white flower. Arundati, Tejal and Ria were right. It is the flower of the cardamom plant. And if you didn’t know that’s just fine. I wouldn’t have recognized that flower myself if you had asked me that question a month back!

Last , after ages it seemed, my husband had a weekend off from work when he was actually free.

In A World Of Spices: Sahakari Spice Farm, Ponda

October 8th, 2009

Fried Wedges Potatoes with Cajun Spices

August 8th, 2009

How and where I store spices and dried herbs?

July 29th, 2009

Grilled Pork Chop with Five Spices

July 24th, 2009

Indian Spices ( Garam Masala )

July 23rd, 2009

Stuffed Eggplant Curry(With Coconut , Peanuts & Spices)

July 18th, 2009

Stuffed Eggplant Curry(With Peanuts & Spices)

July 18th, 2009