RecipeMuncher

I have a special corner for a remote place in Tamil Nadu, India called Sriviliputtur. Special memories gush in real fast making me utterly nostalgic. This place is famous - for its Andal (South Indian Goddess) Temple and for its "too-good-to-be-true" sweet called "Pal Kova" , an utterly delicious sweet made from milk and sugar. Something about the richness of the milk makes this incomparable if

The street vendors in India do a roaring business by way of their snack stalls. You may think and voice out that they are "not healthy", "not-so-sanitary" etc to the whole wide world, but then the next minute when you are thinking that no one’s looking you would go and sneak to one yourself. Thats the pull that such stalls have. Their Chaats with their tangy chutney’s and sauces!!! Aah! Is that