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Posts Tagged ‘Vinaigrette’

Sauteed Winter Slaw with Maple Vinaigrette

February 28th, 2012

Roasted Pork Loin with Roasted Garlic Vinaigrette and Braised Greens with Smoky Bacon

February 27th, 2011
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Apple, Nut & Cheese Salad with Apple Vinaigrette

February 25th, 2011

Mint and Balsamic Vinaigrette Stained Pappardelle with Fennel and Peas

February 17th, 2011
Kinilaw na Tanguingue

Mackerel in Coconut Vinaigrette

February 11th, 2011

Green Bean Salad with Tangerine Vinaigrette

December 10th, 2010

Celery and Apple Salad with Mustard Vinaigrette

November 28th, 2010
Roasted Pear Salad with Chèvre and Fig Vinaigrette

Roasted Pear Salad with Chèvre and Fig Vinaigrette

October 19th, 2010

Bubble Wrap, Cat’s Cradle and Vinaigrette + Giveaway

September 17th, 2010

Chop Chop Salad with Lime Basil Vinaigrette

August 13th, 2010
balsamicvinaigrette

Balsamic Vinaigrette

July 28th, 2010

I haven’t felt like cooking any big meals due to the hot and humid weather here in Portland. I found this on Myrecipes.com and it looked too good to resist. I adapted it a bit by using vinegar and . It took only minutes to make and tasted fantastic. It was light, flavorful, and healthy… perfect for a hot summer day. and , , and in

Green and Yellow Beans, Tomatoes, and Basil in a Balsamic Vinaigrette

July 12th, 2010

I haven’t felt like cooking any big meals due to the hot and humid weather here in Portland. I found this on Myrecipes.com and it looked too good to resist. I adapted it a bit by using vinegar and . It took only minutes to make and tasted fantastic. It was light, flavorful, and healthy… perfect for a hot summer day. and , , and in

Green and Yellow Beans, Tomatoes, and Basil in a Balsamic Vinaigrette

July 9th, 2010

Minty Lemon Vinaigrette

June 30th, 2010

Minty Lemon Vinaigrette for Salad

June 29th, 2010

I have loved every that I received from Ile De France and I couldn’t wait to try the . I decided to make a simple with a light to showcase the creamy texture of the as well as the wonderful flavor . I recently bought some vinegar from the farmer’s market and decided to use it to make a simple to go with the

Mixed Greens with Herb Goat Cheese and Wildflower Honey Vinaigrette

June 19th, 2010
Basil

Sweet Basil Vinaigrette

June 17th, 2010

I have loved every that I received from Ile De France and I couldn’t wait to try the . I decided to make a simple with a light to showcase the creamy texture of the as well as the wonderful flavor . I recently bought some vinegar from the farmer’s market and decided to use it to make a simple to go with the

Mixed Greens with Herb Goat Cheese and Wildflower Honey Vinaigrette

June 17th, 2010

We went out of town this weekend to visit our dear friends at their beautiful home in Eugene. It was such a wonderful and relaxing weekend filled with people we love. My amazing friend Lori, who is the best hostess around, made the most delicious and healthy dishes all weekend long. I had so much watching her create her . She did ALL the work and all I had to do was take pictures

Strawberry Spinach Salad with Poppy Seed Vinaigrette

June 8th, 2010

We went out of town this weekend to visit our dear friends at their beautiful home in Eugene. It was such a wonderful and relaxing weekend filled with people we love. My amazing friend Lori, who is the best hostess around, made the most delicious and healthy dishes all weekend long. I had so much watching her create her . She did ALL the work and all I had to do was take pictures

Strawberry Spinach Salad with Poppy Seed Vinaigrette

June 7th, 2010

Steak & Panzanella with Blue Cheese Vinaigrette

June 5th, 2010

Kumquat Vinaigrette

April 15th, 2010

April’s Family Recipes; Memories of Family, Food and Fun- And a Spinach, Romaine, Strawberry Salad with Balsamic Vinaigrette

April 14th, 2010

I saw this recipe on La Bella Cook and couldn’t wait to make it. I adapted the recipe a bit it to work with the ingredients I had on hand. I have cooked a million times but wouldn’t you know, I forgot to set the timer for my meat thermometer and I over cooked this one a bit. Thankfully, it was still tasty, just not as tender as I like. My son and I thought the was so

Pork Tenderloin with Roasted Garlic Vinaigrette

April 8th, 2010