RecipeMuncher

I love making bread, and this one oozes Christmas with its festive shape and ingredients. You can use your favourite dried fruits and nuts, I chose to use a pack of Forest Feast ‘Dried Cherries and Berries’ and some roasted sliced almonds. Some Stollen breads have quite a bit of marzipan inside, but I prefer a smaller amount - I grate and spread it over the dough before rolling up.The bread can