I must say, hopefully without sounding too smug, that I love living in Asia. I love living in a region others refer to as exciting, exotic, and mysterious. I guess, if I am completely and totally honest, I always wished I was a bit more exciting, exotic, and mysterious myself. Years and years of self-tanning, real-tanning (I’ve tried it all, from beer to baby oil), hair-straightening, starving, and quit a lot of tears are a testament to this quest. Thankfully, I’ve come a long way si (...)
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Tags: Belly, Pork, Redcooked