As you know Matt & I love to eat out but we tend to avoid restaurants on holidays like Valentine’s Day. The crowds, over-priced set menus & harried servers don’t make for what we consider a special dining experience. So, we chose another night to go out & cook something special up at home. This year I decided to make Matt some French Onion Soup, his favorite, & something special for dessert.
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Tags: Brulée, Creme, Red, Velvet