RecipeMuncher

the oh-so-famous rolls! My mom’s plate: The lunch tri-tip with a side salad instead of getting two regular sides. Mine: Lunch portion bbq chopped chicken salad with fried onion strings and extra tomatoes. I took my momma out to lunch for her birthday a couple of weeks ago, and she chose a local BBQ joint that’s quite known for its rolls. Red’s has always been a family favorite and I remember doing fundraisers here back in high school for my volleyball team. I almost (...)