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The Baking Beauties
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« Assiette de Tete de Porc or ‘How to turn a hog’s head into a delicate trio of starters’

Rhubarb Crisp Ice Cream by The Baking Beauties

rhubarbcrispicecream
Well, as you may be able to guess from my absence, the weather here has really improved! We are finally in the full swing of summer, and it is GREAT! Today is the last full day of school for our daughter, and on Monday they only have 1 hour for a short program and to receive their report cards. I am SO ready for summer holidays! Bring it on! I still have more rhubarb that I’m using up. I saw this recipe for Rhubarb Crisp Ice Cream, and knew I wanted to try it. We are so glad that I did. (...)

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Tags: Cream, crisp, Ice, Rhubarb

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