One of my favourite Canadian chefs is Ricardo Larrivée, a French Canadian with such an easy-going nature and a simply delicious repertoire. In this time when the Food Networks seem to find it necessary to cater to the lowest common denominator by introducing a heavy-handed line-up of anxiety-producing “reality” shows and competitions, laid-back Canadian Ricardo produces light-hearted elegance and a passion for home cooking.
I love how he spotlights local places where foods are grow (...)
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Tags: Pumpkin, Ravioli, Ricardos, Veal