Risotto is one of my favorite foods. It is generally made with a medium grain rice and it is stirred constantly while cooking to coax out the starch to give it a nice and creamy texture.
Risotto is pretty versatile in that you can add pretty much any flavours that you want. It can be anything from a side dish to a light meal or even a full meal. I have made
risotto many times and enjoyed it each time. This time I made a pretty basic
risotto to be a side dish or a bed for the chicken caccia (...)
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Tags: Risotto
