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« Devil Dogs

Roast beets, sage gelée, hazelnut & bay foam by Matt

roasted beets with sage gelee and hazelnut foam
There was two things I promised myself I would never make in the kitchen. The first was plate skids. You know, saucing a plate with a brown sauce, but using a paint-brush to brush it on in a stripe. The second was making a foam. Somehow the idea just seems kind of silly, boarder line pretentious, and certainly overdone. Looks like I have broken rule #2. I can safely say however that rule #1 will never, under any circumstances be broken. EVER. With a son almost out of diapers, that saucing style (...)

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Tags: amp, Bay, Beets, Foam, Gelée, Hazelnut, Roast, Sage

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