RecipeMuncher

I hope you all had a wonderful Easter! We woke up to several inches of snow, so while it didn’t feel like springtime or Easter outside, I still am super excited that spring is here. Now if only the weather would cooperate! One thing that always screams spring to me is asparagus. This time of year, I certainly eat my fair share of it! In fact, I was just telling my mom yesterday that whenever I make it for my husband and I, I have to make at least a full pound because I can easily eat a (...)