RecipeMuncher

Last year I developed a deep and undying love for roasted cauliflower. I have been patiently waiting for cauliflower to be in season again and a few weeks ago, I got to put a different spin on it. I am not a fan of mashed potatoes, but I do love roasted squash or parsnips turned into a simple mash and then topped with some kind of protein. In this case, I decided to try my hand at mashing up the cauliflower and then added some simply cooked shrimp to the mix. Despite me eating many of the (...)