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Coconut & Lime
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Roasted Pork with Kohlrabi by Coconut & Lime

Ingredients:1.75 lb boneless pork roast1 large bunch kohlrabi, peeled and cubed2 Russet potatoes, peeled and cubed1 large carrot, cut into coins3 1/2 oz beech mushrooms (Buna shimeji)2 1/2 lb boneless pork roast1/2 lb pearl onions* sea saltfreshly ground black peppersmoked paprikaolive oil Directions:Preheat oven to 350. Sprinkle the pork on all sides with the spices. Heat oil in a stovetop and oven safe dutch oven. Add the vegetables and saute until the onions start to brown. Push the onions a (...)

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Tags: Kohlrabi, Pork, Roasted

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