RecipeMuncher

Um, hello?…yoo hoo…'scuse me…but you can take your nose off the monitor.  No matter how hard you press, you're not going to be able to smell that loaf of bread.  At least, not that way.  You'd be able to smell it really well if you make it, though, and if you are a fan of rosemary and garlic, then you really should. I first made this bread about…um…yikes, about 15 or 16 years ago or something like that.  Ugh.  I'm kind of (...)