RecipeMuncher

You know how it is, I’m sure.  You resolve, hand on heart, to cut back on buying cookbooks.  (Not stop, because that would be utterly ridiculous.  Me, stop buying cookbooks?  Crazy talk!)  But yes… you resolve to cut back and then, along comes a review of a cookbook that sends you scurrying to Amazon faster than Usagni Bolt. The review in question is Ivonne’s—of Cream Puffs In Venice fame—review of Giada’s Kitchen.  I resisted for a good 24 hours before (...)