RecipeMuncher

As the end of January looms, it is yet again that time to share this month’s Daring Baker’s Challenge with you. The Daring Bakers were kind enough to present two options: one very sweet and one very savory. I know this may shock all of my faithful readers out there, but I chose the savory route! That’s right, no sugar in this recipe. What I will tell you is that it was delicious! It was a crowd pleaser and one that I will keep in my bag to do over and over again.  And here (...)