RecipeMuncher

Satay Meatball Sticks Perfecting the BBQ - Choose cuts of meat with minimal visible fat, such as lean rump steak, skinless chicken fillets, trim lamb fillets, fish, burgers made with lean mince and low-fat sausages. Serves : 4Makes: 24 meat balls Ingredients For Meatballs: 500 g pork or beef mince1 tsp MAGGI Beef Stock Powder1 egg1 tbsp soy sauce1/4 cup dry breadcrumbs8 bamboo skewersOil for frying meat balls For Sauce: 1 tbsp oil1 onion, finely chopped1 clove garlic, crushed2 tsp grated ginger (...)