Sausage can mean so many different things to so many different people. In Germany it means, bratwurst, knackwurst, Bierschinken, Blutwurst, Bockwurst to mention but a few. In France we can enjoy Saucisson a l’Ail, Saucisse de Toulouse or for me a strange Saucisse aux Fruits de Mer.These are just two countries, but you can literally travel the globe, by just visiting your butcher and cooking with different kinds of sausage. If you ever visit South Africa however, your stay will not be (...)
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