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Cheryl
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« What are your EP’s?

Scallops in a Lemon Cream Sauce by Cheryl

I am not a huge fan of Seafood, there I said it! I like Lobster, Shrimp and Crab and that’s about it. I will eat Fish, but I tell my husband it is “punishment food”. I noticed our local Haggen’s had the large size Scallops on sale for a really good price, and decided to give it a whirl. In my minds eye I imagined serving them with a simple Lemon Cream Sauce alongside Mandarin Rice. It was very tasty, the Scallops are so easy to cook and the whole meal came together ve (...)

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Tags: Cream, Lemon, Sauce, Scallops

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