A Schnitzel, all crumbly and golden-brown is definitely one of “My Favorite Things”, but it is a time consuming recipe so it is not often that I make them. I also try and steer away from deep-frying too often so yesterday I decided, while the oil is hot, to also make hubby and the children’s other favorite…..Crumbed Mushrooms!!
Wiener Schnitzel is typically an Austrian dish and is a popular part of Viennese and Austrian cuisine. “Schnitzel” means ” t (...)
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Tags: Schnitzels, Twist