RecipeMuncher

Ingredients:10 slices white thinly sliced sandwich bread5 oz drained canned water chestnuts3/4 lb peeled, raw shrimp1 egg white2 teaspoons cornstarch2 teaspoons shaoxing1/2 teaspoon sesame oil1/4 teaspoon ground ginger OR minced fresh ginger1 green onion, mincedsesame seedswhite peppersalt canola oil Directions:Cut the bottom crust off the bread. Place the water chestnuts in a food processor. Pulse until coarsely chopped. Add the spices, shrimp, sesame oil and egg white. Pulse until it forms a (...)