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Shallow fried Nentrampazham ( Kerala Banana ) A delicious and nutritious snack Makes: 6 - 8 pieces from 1 ripe banana You will need 1 ripe plantain ( nenthrampazham / plantain / pikkenne kele )1 teaspoon ghee1 teaspoon honey Method Cut ripe plantain into desired shape pieces. In a frying pan, heat 1/2 teaspoon ghee. Reduce heat to medium and shallow fry plantain pieces till golden color and soft on both the sides. Sprinkle 1/2 teaspoon ghee over it. Serve hot with honey. (...)